
Satsuma shochu and Kagoshima nights with a shochu sommelier
- #About 6 hours
- #Small groups
- #Shochu
- #Distillery visit
- #Oshima tsumugi
From Kagoshima. While working at a newspaper after graduation, I started drinking all kinds of alcohol and discovered the appeal of shochu, so I quit and became the second Miss Satsuma Shochu. After that, at a community-development startup, I launched the community snack bar Kakurega BASE and handled recruiting. Since August 2020 I've worked freelance from Kagoshima, Miyazaki and Tokyo, promoting shochu and working on community-development projects in Kyushu. Hobbies Hobbies: shochu, drinking good alcohol, travel, occasional golf. Skill: shochu sommelier Recommended for People who want to meet the makers of great local drinks and experience Kagoshima's deep drinking scene and encounters! I'm also happy to talk about relocating and freelance work.

Sakipi
Kagoshima, Kagoshima
Credentials
- Shochu sommelier
- The second Miss Satsuma Shochu
- Formerly worked at a newspaper
- Launched Kakurega BASE
- Freelance shochu promoter
- From Kagoshima
TOGETHER
Things we can do together
PHOTO GALLERY
Photo gallery
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